Beverage craft
From paan to sandalwood: Indian ingredients inspire modern mixology
An ingredient-led look at Akash’s cocktail and mocktail collection.
Read coverageMEDIA & PRESSSELECTED COVERAGE
A career.
In the conversation.
Appointments, beverage craft and conversations across the hospitality press.
IN CONVERSATIONIndian flavours.
Indian flavours.
A contemporary pour.
Watch the feature on Akash’s approach to flavour and mixology.
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- New India
AbroadVideo featureIndian flavours, through the lens of mixology
A video feature on Akash and Indian-inspired cocktails in Irving.
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AppointmentAkash Kushwaha joins Sanjh as Manager of Mixology
Coverage of his appointment at Sanjh Restaurant & Bar.
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PeopleA new beverage leadership chapter at Sanjh
A look at his appointment and experience across hospitality operations.
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AppointmentSanjh welcomes Akash Kushwaha to its beverage team
Cocktail development, service standards and team training in his new role.
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AppointmentAkash Kushwaha appointed at Sanjh Restaurant & Bar
The announcement of his Manager of Mixology appointment.
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Beverage experience meets hospitality leadership
His appointment and background in hotel and restaurant operations.
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HospitalitySanjh strengthens its beverage experience
Coverage of Akash’s appointment, beverage responsibilities and hospitality career.
Read coverage- Career milestone
A leadership step at Sheraton Grand Chennai
Akash’s elevation to Assistant Food & Beverage Manager at the resort.
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